Big Fish

May 9, 2016

Big Fish interviewed on Whurk

“A boyhood obsession with apples has grown into a newfound business, all housed in the most recognizable building in town.” The entire article is available on […]
May 1, 2016

Tasting Room Hours

Regular tasting room hours coming soon! (Finally). Starting the first full weekend in May, (May 6th-8th) we will be open Friday, Saturday and Sunday afternoons, throughout […]
February 4, 2016

High Praise for Big Fish

Apple guru and orchardist, Eliza Greenman, posted this week about our newest cider, Church Hill Blush, writing:   We are honored to have Eliza’s warm review. […]
February 4, 2016

Introducing Church Hill Blush

Big Fish Cider Co. is releasing the Church Hill Blush Raspberry Cider. This is a cider made with raspberries from Church Hill Produce in Doe Hill, […]
December 4, 2015

Fishing Season Starts This Weekend!

We will be tasting Big Fish Cider Co.’s first cider, Wassail. Wassail is a special wintertime drink made with Highland Co. apples and traditional mulling spices. […]
November 20, 2015

“First Apple Harvest…”

“MONTEREY — Big Fish Cider Co. completed its first-season pressing of a record fall apple harvest last week” The Recorder, Nov 2015